tag:blogger.com,1999:blog-2120799145024687094.post8020914768835763275..comments2023-10-19T23:19:13.610-07:00Comments on Meet The Shannons: Vegan Rock-toberfest & The Betty Crocker Project!Anniehttp://www.blogger.com/profile/13212364723982980295noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2120799145024687094.post-89904733576559123672011-11-14T08:57:17.870-08:002011-11-14T08:57:17.870-08:00The comment above is one of the most obnoxious com...The comment above is one of the most obnoxious comments I have ever seen on a blog ever! Seriously if you know so much write your own fucking blog. <br /><br />Annie - I love this recipe! You rock!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-81904938115491740912011-11-13T05:55:28.746-08:002011-11-13T05:55:28.746-08:00This is a german potatoe salad,but not a typical b...This is a german potatoe salad,but not a typical bavarian one..the original bavarian is without bacon and with an other mustard.<br /><br />You have the cooked potatoes,peel them,make thick slices from the still warm potatoes.<br /><br />Than you add dill pickle 'water', the liquid from the dill pickles in which you mix sweet mustard..the real bavarian sweet mustard you use for Weisswürste, finely chopped gherkins(dill pickles), raw finely chopped yellow onions, add oil and vegetable stock powder(normally pork or beef stock is used but mymomlways used vegetable stock) to the solution, maybe some apple vinegar, fresh crushed black pepper..<br /><br />..and that you pour over the still warm potatoes,mixing it and breaking the potatoes a bit up so they thicken the liquid.<br /><br />the bavarian krautsalat- cole slaw salad in turn is with vinegar and bacon marinade...no mayo.<br /><br />Also the sauerkraut is often cooked with bacon-rind..the chewy skin from smoked bacon you can not eat but use for making stockThe Irish Halfbloodhttps://www.blogger.com/profile/05169398993881949511noreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-12540224099773522612011-10-09T21:23:16.839-07:002011-10-09T21:23:16.839-07:00I've always preferred German Potato Salad, muc...I've always preferred German Potato Salad, much to my southern mom's dismay. Your version looks delicious, and like it would be perfect with some brats and sauerkraut!Lucianahttps://www.blogger.com/profile/11355359330754826803noreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-54191203975493785342011-10-06T13:52:00.464-07:002011-10-06T13:52:00.464-07:00Nicely done! I've never tried Tofurky's be...Nicely done! I've never tried Tofurky's beer brats, but your photo makes them look so amazing, I think they might be in my near future.Ericahttps://www.blogger.com/profile/11412750173068623476noreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-77256928704837241282011-10-04T12:42:59.281-07:002011-10-04T12:42:59.281-07:00I love me somre 'kraut & pickles- you must...I love me somre 'kraut & pickles- you must hit up the Polish food markets in Greenpoint for both!! And little pretzel/ mustard necklace? too cute & way appropriate.vkohttps://www.blogger.com/profile/12062889933701288004noreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-1041190357544759322011-10-03T15:43:17.049-07:002011-10-03T15:43:17.049-07:00The potato salad looks extra awesome!
Also, I lov...The potato salad looks extra awesome!<br /><br />Also, I love all those cute food necklaces.Sarahhttps://www.blogger.com/profile/18304987001735754561noreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-31460513573978816412011-10-03T15:28:53.857-07:002011-10-03T15:28:53.857-07:00bratwurst mit sauerkraut
and a weissbier- weizenbi...bratwurst mit sauerkraut<br />and a weissbier- weizenbier-<br />sauerkraut kannste auch mit Apelschnitze<br />und white wine kochen-<br />oder champaner sauerkraut wie in Frankreich-<br />goode nacht its highnoon <br />emilAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-38200652655000797222011-10-03T13:00:20.189-07:002011-10-03T13:00:20.189-07:00Heck yes! I'm from WI where German heritage is...Heck yes! I'm from WI where German heritage is very common (our state dance is the polka). Love brats and Oktoberfest! Sadly, I can only find vegan beer brats at the most well stocked of grocers. They are just not popular enough in Upstate NY.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2120799145024687094.post-80673666639559697382011-10-03T12:22:55.485-07:002011-10-03T12:22:55.485-07:00Hell yeah! I love Ridgewood (technically Queens) a...Hell yeah! I love Ridgewood (technically Queens) and Greenpoint for pickle searching!<br />The beer brats look great with the onions on top. Hell, the potato salad looks great too. I'm going to say hell again for the hell of it!foodfeudhttps://www.blogger.com/profile/00589414740603993442noreply@blogger.com